Description
Also known as ‘masoor ki dal’, is used in a variety of ways- one can relish it with rice, rotis and even bread. Or it can simply be used as a condiment in soups. Natureland Organic foods masoor dal is processed from organic masoor whole by removing the husk (outer skin) from it and splitting it in two parts, it is machine cleaned and handpicked, before packing to ensure its purity and hygiene, which is healthier, tastier and cooks uniformly.
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